A Taste For Beer
Stephen Beaumont /
Soft Cover / 181 Pages / 1995
Our Price: $8.24
(You save 45%)
Abita Beer: Cooking Louisiana True
Marcelle Bienvenu /
Hard Cover / 173 Pages / 2008
Our Price: $0.00
An Appetite for Ale: 101 Ways to Enjoy Beer with Food
Fiona Beckett and Will Beckett /
Hard Cover / 192 Pages / 2008
Our Price: $29.57
(You save 15%)
Anheuser-Busch Cookbook: Great Food, Great Beer
Soft Cover / 304 Pages / 2007
Our Price: $19.95
(You save 20%)
Beer & Food: An American History
Bob Skilnik /
Hard Cover / 246 Pages / 2007
Our Price: $19.95
(You save 20%)
Beer and Good Food
Myra Waldo /
Hard Cover / 264 Pages / 1958
Our Price: $0.00
Beer and Vittels (1955)
Elizabeth Craig /
Hard Cover / 196 Pages / 1955
Our Price: $0.00
Beer Cookery: 101 Traditional Recipes
Michael Harrison /
Hard Cover / 143 Pages / 1953
Our Price: $0.00
Beer Navigator: Pick The Perfect Beer For Every Meal
Doug Hexter /
Hard Cover / 18 Pages / 1996
Our Price: $3.95
(You save 60%)
Best of American Beer & Food: Pairing & Cooking with Craft Beer
Lucy Saunders /
Soft Cover / 228 Pages / 2007
Our Price: $18.35
(You save 20%)
The Brewmaster's Table: Discovering the Pleasures of Real Beer with Real Food
Garrett Oliver /
Soft Cover / 372 Pages / 2003
Our Price: $16.95
(You save 15%)
Brewpub Cookbook: Favorite Recipes from Great Brewpub Kitchens
Daria Labinsky and Stan Hieronymus /
Soft Cover / 154 Pages / 1997
Our Price: $6.64
Cooking With Beer
Sheryn R. Jones /
Hard Cover / 32 Pages / 2007
Our Price: $8.30
(You save 31%)
Cooking With Beer: Great-tasting Recipes Using Ales, Stouts, Pilsners, and More
Hard Cover / 94 Pages / 2004
Our Price: $0.00
Culinary Arts Institute: Cooking With Beer
Annette Ashlock Stover /
Hard Cover / 96 Pages / 1980
Our Price: $0.00
Gourmet's Guide to Cooking with Beer
Alison Boteler /
Hard Cover / 256 Pages / 2009
Our Price: $13.50
(You save 33%)
Great American Beer Cookbook
Candy Schermerhorn /
Soft Cover / 291 Pages / 1993
Our Price: $24.95
He Said Beer, She Said Wine: Impassioned Food Pairings to Debate and Enjoy - From Burgers to Brie and Beyond
Sam Calagione and Marnie Old /
Soft Cover / 256 Pages / 2008
Our Price: $19.50
(You save 22%)
Jay Harlow's Beer Cuisine: A Cookbook for Beer Lovers
Jay Harlow /
Soft Cover / 131 Pages / 1991
Our Price: $15.25
(You save 10%)
Oxford Companion to Beer
Garrett Oliver and Horst Dornbusch, Editors /
Hard Cover / 944 Pages / 2011
Our Price: $0.00
Real Beer And Good Eats: The Rebirth of America's Beer And Food Tradition
Bruce Aidells and Denis Kelly /
Hard Cover / 357 Pages / 1992
Our Price: $8.24
(You save 64%)
Recipes From The Micro Breweries of America
Leslie Mansfield /
Soft Cover / 255 Pages / 2001
Our Price: $7.24
(You save 52%)
Stephen Beaumont's Brewpub Cookbook
Stephen Beaumont /
Soft Cover / 200 Pages / 1998
Our Price: $15.15
(You save 20%)
Ultimate Beer
Michael Jackson /
Hard Cover / 192 Pages / 1998
Our Price: $29.95
Ultimate Beer Lover's Cookbook: More Than 400 Recipes That All Use Beer
John Schlimm /
Hard Cover / 352 Pages / 2008
Our Price: $18.48
(You save 26%)