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 | Principles of Brewing Science: A Study of Serious Brewing Issues, Second Edition
George Fix, Ph.D. / Soft Cover / 1999
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 | Bavarian Helles: History, Brewing Techniques, Recipes
Horst Dornbusch / Soft Cover / 2000
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 | Michael Jackson's Great Beer Guide: 500 Classic Brews
Michael Jackson / Soft Cover / 2000
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 | Beer Captured: Homebrew Recipes For 150 World Class Brews
Tess and Mark Szamatulski / Soft Cover / 2001
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 | Dictionary of Beer
Anne Webb (Editor) / Soft Cover / 2001
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 | India Pale Ale: Homebrew Classics
Roger Protz and Clive La Penee / Soft Cover / 2001
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 | Organic Beer Guide: Ales, Stouts and Lagers Produced From Barley and Hops Without Chemicals and Pesticides
Roger Protz / Soft Cover / 2002
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 | Standards of Brewing: A Practical Approach to Consistency and Excellence
Charles W. Bamforth, Ph.D., D.Sc. / Soft Cover / 2002
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 | Complete Joy of Homebrewing, 3rd Edition
Charlie Papazian / Soft Cover / 2003
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 | Heavenly Beer: A Taster's Guide to Monastery Tradition Ales and Lagers
Roger Protz / Hard Cover / 2003
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 | Stout & Porter: Homebrew Classics
Roger Protz and Clive La Pensee / Soft Cover / 2003
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 | The Complete Handbook of Beers and Brewing: The Beer Lover's Guide to the World
Brian Glover / Soft Cover / 2003
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 | Farmhouse Ales: Culture and Craftsmanship in the Belgian Tradition
Phil Markowski / Soft Cover / 2004
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 | Home Brewer's Recipe Database: Ingredient Information for Over Two Thousand Commercial European Beers
Les Howarth / Soft Cover / 2004
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 | Radical Brewing: Recipes, Tales & World-Altering Meditations in a Glass
Randy Mosher / Soft Cover / 2004
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 | Cellarmanship, 4th Edition
Patrick ONeill / Soft Cover / 2005
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 | Microbrewed Adventures: A Lupulin-Filled Journey to the Heart and Flavor of the World's Great Craft Beers
Charles Papazian / Soft Cover / 2005
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 | A Guide to Craft Brewing
John Alexander / Soft Cover / 2006
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 | Basic Homebrewing: All the Skills and Tools You Need to Get Started
Jim Parker and Stacy Tibbetts / Soft Cover / 2006
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 | Beer: Domestic, Imported And Home Brewed
Eve Adamson / Soft Cover / 2006
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