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Licensed Houses and Their Management, 3-Volume Set
By W. Bently Capper, Editor

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Publisher: Caxton Publishing Co., London, circa 1924.
Hard Cover, 812 pages, 7.00 x 9.75.
Item #1771

Full title: "Licensed Houses and Their Management, the Trade Encyclopaedia, a practical work for hotel-keepers, innkeepers, licensed victuallers, wine and spirit merchants, off-licence holders, club secretaries, club stewards, caterers, etc." Three-volume set. Circa 1924. An exhaustive manual covering every imaginable aspect of retailing beer and liquor. Illustrated throughout. Compiled by "40 experts in various branches of the trade."

Condition: Very good. Dust jackets are present for all three volumes, though tattered and edge-worn; now in protective mylar wraps. Some foxing inside. Otherwise all three volumes very good.

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