More Information...
Publisher: Alephenalia Publications, 1995.
Soft Cover, 224 pages, 8.5 x 11.
Item #1230
This book is designed to be a ready reference book for the serious homebrewer. Information from historical sources, homebrewing experience and the modern brewing industry are combined in a form that is both clear and readily accessible, with numerous charts, tables and graphs. Emphasis is on the tools needed to formulate recipes that put the brewer's wishes into liquid form. Included are sections on brewing history, beer styles, malt, hops, water, yeast, and equipment. A series of brewing worksheets make record-keeping easy. Review from Beer, The Magazine-- "A spectacular resource for homebrewers and microbrewers alike. Worthwhile reference for any beer lover...Fascinating reading. Good research, delivered with a sense of humor."
|