Publisher: Reedy Press, 2009.
Hard Cover, 300 pages, 8.5 x 11.
Here is the first comprehensive volume ever published on the history of brewing in St. Louis. This full color, hardbound book contains 300+ pages of photos and history. Researched and written by St. Louis historians and beer lovers Henry Herbst, Kevin Kious and Don Roussin, the book covers everything from the city's first humble little brewery in 1809 to the 2009 Anheuser-Busch InBev merger!
Full chronology of the city's 200-year brewing history
Fascinating profiles on more than 125 local breweries
Profiles of the Craft, Regional, and 19th-Century Weiss Beer breweries
Foreword by Tom Schlafly, President, The Saint Louis Brewery Inc.
Introduction by William Vollmar, PhD, retired Historian, Anheuser-Busch
A sampling of the breweries featured includes:
American Brewing Co.
Cherokee Brewing Co.
Columbia Brewing Co.
Falstaff Brewing Corp.
Gast Brewing Co.
Green Tree Brewing Co.
Griesedieck Bros. Brewing Co.
Hyde Park Breweries Assn.
Klausmann Brewing Co.
Schorr-Kolkschneider Brewing Co.
Stifel's Union Brewing Co.
Wainwright Brewing Co.
Wm. Lemp Brewing Co.