St. Louis Brews: 200 Years of Brewing in St. Louis, 1809-2009 By K. Kious, H. Herbst, and D. Roussin This item is not currently in stock. » Notify me when this item is available... Enter your email address below, and we'll notify you as soon as this item becomes available. [read more] Your email: ... See shipping rates for this item ... Email a friend about this item ... Link to this page

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Publisher: Reedy Press, 2009.
Hard Cover, 300 pages, 8.5 x 11.
Item #1597

Here is the first comprehensive volume ever published on the history of brewing in St. Louis. This full color, hardbound book contains 300+ pages of photos and history. Researched and written by St. Louis historians and beer lovers Henry Herbst, Kevin Kious and Don Roussin, the book covers everything from the city's first humble little brewery in 1809 to the 2009 Anheuser-Busch InBev merger!

• Full chronology of the city's 200-year brewing history
• Fascinating profiles on more than 125 local breweries
• Profiles of the Craft, Regional, and 19th-Century Weiss Beer breweries
• Foreword by Tom Schlafly, President, The Saint Louis Brewery Inc.
• Introduction by William Vollmar, PhD, retired Historian, Anheuser-Busch

A sampling of the breweries featured includes: American Brewing Co. Anheuser-Busch Inc. Cherokee Brewing Co. Columbia Brewing Co. Falstaff Brewing Corp. Gast Brewing Co. Green Tree Brewing Co. Griesedieck Bros. Brewing Co. Hyde Park Breweries Assn. Klausmann Brewing Co. Schorr-Kolkschneider Brewing Co. Stifel's Union Brewing Co. Wainwright Brewing Co. Wm. Lemp Brewing Co.

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