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The Audacity of Hops: The History of America's Craft Beer Revolution
By Tom Acitelli

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Publisher: Chicago Review Press, 2013.
Soft Cover, 416 pages, 6x9.
Item #1709

In 1975, there was one craft brewery in the United States; today, there are more than 2,000. Powered by millions of savvy, devoted consumers and raking in billions of dollars annually for producers and retailers, the American craft beer movement has changed the brewing industry and the international reputation of American beer. It has upended the Big Beer giants that once seemed untouchable and forever altered the culinary habits of not only millions of Americans but millions more worldwide.

This delicious story of plucky triumph has never been chronicled in one volume--until now.  

Based on thorough research as well as interviews with all of the most influential names in craft brewing since the 1960s, The Audacity of Hops brims with charming, remarkable tales, which together weave a very American business story, one of formidable odds and refreshing success.  

The Audacity of Hops will be the holiday and birthday gift for every craft-beer lover--indeed, for anyone who loves fine food and drink, and the people behind them. Entertaining and accessible, this book is the first of its kind: the definitive, highly praised history of the other American revolution.

Reviews:

"This is the story of how the 'Kingdom of Beer' was returned to the drinker. It's about the nurturing of the beer epiphany in a time when word of a revolution in the making was passed on one glass of brew at a time. The Audacity of Hops is an absorbing reflection on what goes into every professional craft-brewed beer in America. Impassioned millions have taken the kingdom back." --Charlie Papazian, founder of the American Homebrewers Association and author of The Complete Joy of Homebrewing 

"Everyone who cares about good beer owes Tom Acitelli a huge thanks: his history of American craft beer is lively, substantive, and thoughtful." --Maureen Ogle, author of Ambitious Brew: The Story of American Beer

"The Audacity of Hops chronicles the rich history of America's craft brewing revolution with deft portraits of the resourceful pioneers, the innovative brewers, and the intrepid entrepreneurs who are changing the way the world thinks about beer." --Steve Hindy, cofounder of Brooklyn Brewery and coauthor of Beer School

"This book is a delightful read, painstakingly researched, often humorous, and filled with stories that breathe life into the birth of our industry." --David L. Geary, president of D. L. Geary Brewing Company

"Highly quaffable and enjoyable. You can crack open a section or two, pore over it for an hour or so, and familiarize yourself with the moments and luminaries who contributed heavily to the American brewing renaissance. Heady stuff." --Sam Calagione, president and founder of Dogfish Head Craft Brewery and author of Brewing Up a Business

"[Tom Acitelli]'s thorough research into the craft beer revolution tells a great story and shows how a ragtag yet purposeful group of passionate individuals can build an industry. He did an amazing job capturing the characters, improbable tales, and astounding passion that make up the craft brewing community."  --Ken Grossman, founder, Sierra Nevada Brewing Co.

"All of us in the business have tales to tell about the American craft beer revolution. Tom Acitelli has woven them together into a fascinating history/adventure story where good beer is the hero. This is an exciting telling with a happily-ever-after ending for beer lovers all over the world."  --Jim Koch, Founder and Brewer of The Boston Beer Company, brewer of Samuel Adams Boston Lager

"Don Younger, the legendary publican who helped Portland, Oregon, become 'Beervana,' once said, 'We didn't know we were making history, nobody does at the time, or we would have written these things down.' Tom Acitelli has discovered an astonishing amount of what did get written down, then done the legwork to find his own story about a new age in American beer." --Stan Hieronymus, editor and founder of Appellation Beer and author of For the Love of Hops

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