More Information...
Publisher: Stackpole Books, 2000.
Soft Cover, 240 pages, 6x9.
Item #1806
Praise for the first edition: "Pennsylvania Breweries is written in a friendly conversational style, as if the author himself is conducting the tour or simply explaining a lot of history and beer over a cool one. Don't travel the Keystone State without it." --American Breweriana Journal In this second edition, 15 new breweries have been added and all others have been updated. Tourists and beer lovers will learn about the history, current output, and types of beer produced at the 53 locations, as well as information on tours, food served, and nearby lodging and attractions. The author, a beer connoisseur, recommends a "pick," or favorite beer, for each brewery. Lew Bryson writes about beer and the brewing scene for Malt Advocate and Ale Street News. He lives in Newtown, Pennsylvania.
|